Birch for Breakfast ~ Spiced

Gold Birch Syrup, optimally sweetened for pancakes, waffles, biscuits, scones, pastries, marinades, sauces, dressings and coffee. Ample notes of caramel, sponge toffee & brown sugar with a touch of fruitiness. Smooth textured, delicious medium gold in color, coats and seals in flavors.

Infused with cinnamon, ginger, nutmeg and cloves.

Made with gluten free ingredients, vegan.

Pairs especially well with quick breads & pastries, pineapple, strawberries, raspberries, blueberries, melons, lemon, orange, pumpkin, yams, carrots, beets, oatmeal, and don't forget cafe lattes, smoothies, milkshakes and whiskey or bourbon cocktails.

Ingredients: Sugar, water, pure birch syrup

Shelf Life: no expiry, refrigerate after opening.